Since my last post, I finished planning my wedding and got married! So we have been a tad busy.
One of the many perks of getting married is that you get wonderful toys from your registry. The one I was looking forward to the most was a food processor.
When baking gluten free, the food processor is just such a gift. So now that I have my handy FP, I have begun experimenting and today’s experiment was a tomato tart.
The weather in Virginia, at least in Richmond, has been a scorcher. It is to the point where as soon as you step outside, the humidity wraps you in a hug, and you crawl your way back to air conditioning as fast as humanly possible. […]
August is around the corner! I cannot believe how quickly time has been going. In Montreal, I spent most of my summers at our local community pool named ValleyCrest. Most people either owned a pool or were members or their community pool, as everyone would […]